Best Easy Bbq Sauce Recipe With Onions
This homemade BBQ Sauce Recipe is so easy to make and has the perfect combination of sweet, savory, and tangy.
Out of BBQ sauce? Or want to adjust the flavorings to suit your taste? Look no further! There are so many possibilities for this sauce and it can be customized to suit any dish!
Homemade BBQ Sauce
- There are so many BBQ sauces on the market but homemade is always best and you can skip the high-fructose corn syrup!
- Sweet, zesty, and tangy is the best description of this sauce.
- It's so flavorful and easy to make using pantry staples.
- Make a double (or triple) batch, it keeps well in the fridge or freezer.
- It's great on so many dishes! Bbq chicken, pulled pork sandwiches, and ribs all taste great doused in this homemade sauce.
Ingredients for BBQ Sauce
The Base of this bbq sauce recipe contains:
- ketchup makes up most of the base
- molasses adds a rich sweetness
- apple cider vinegar brings zesty tang
- brown sugar sweetens the mixture use dark or light brown sugar, we find dark brown sugar to have more flavor
- Worcestershire sauce is adds umami
The seasonings in this homemade sauce include minced onions and garlic (or onion powder and garlic powder for a smoother sauce) with a bit of paprika and dry mustard. Adjust to suit your preferences!
Variations
- Sweet – Substitute honey or maple syrup for the brown sugar.
- Spicy – To make it a little spicy add some cayenne pepper, chili flakes, diced jalapeno or hot peppers.
- Other – Try a splash of bourbon, whiskey, a splash of liquid smoke or even orange or pineapple juice. Try a bit of yellow mustard or soy sauce.
- Add spices or herbs to your liking. Try chili powder, cumin, smoked paprika, or oregano.
How to Make Homemade BBQ Sauce
This recipe is so easy, with just a few steps and only 30 minutes to create a custom barbecue sauce.
- Cook finely diced onion & minced garlic with olive oil in a small saucepan
- Add the remaining ingredients and bring to a boil.
- Stir occasionally while the sauce simmers until it's thick (as per the recipe below).
Storage
This is the easy part! Just keep it in a tightly sealed container like a glass mason jar or a clean salad dressing bottle.
Store it in the freezer for about 3 months.
BBQ sauce makes a great marinade, a perfect dipping sauce for chicken tenders, or mix 50/50 with pizza sauce (or tomato sauce) to make a bbq chicken pizza!
Fave BBQ Recipes
BBQ sause makes a great dipping sauce for chicken tenders, perfect on most meats or good to mix 50/50 with pizza sauce (or tomato sauce) for bbq chicken pizza.
- Slather it on burgers, pork or beef ribs, and more.
- Dr. Pepper Crock Pot Pulled Pork Recipe – five-star favorite
- Air Fryer Chicken Tenders – perfect to dip
Did you make this homemade BBQ sauce? Be sure to leave a rating and a comment below!
Homemade BBQ Sauce Recipe
This homemade barbecue sauce can be customized to suit any dish. Just store it in the fridge and use it on chicken, ribs, or pork chops!
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
- 1 tablespoon olive oil
- ½ onion finely diced
- 2 cloves garlic minced
- ⅔ cup ketchup
- ¼ cup cider vinegar
- 2 tablespoons molasses
- 2 tablespoons brown sugar
- 1 tablespoon paprika
- 1 tablespoon Worcestershire sauce
- ½ tablespoon dry mustard
- 1 teaspoon salt
- ½ teaspoon black pepper
-
In a small saucepan on medium low heat, cook onion and garlic in oil until tender, about 10 minutes.
-
Add remaining ingredients and simmer 20 minutes or until thickened.
Makes about 2 cups.
Store sauce in a tightly sealed mason jar or container.
Calories: 74 | Carbohydrates: 14 g | Protein: 1 g | Fat: 2 g | Saturated Fat: 0.3 g | Polyunsaturated Fat: 0.3 g | Monounsaturated Fat: 1 g | Sodium: 504 mg | Potassium: 194 mg | Fiber: 1 g | Sugar: 12 g | Vitamin A: 536 IU | Vitamin C: 2 mg | Calcium: 25 mg | Iron: 1 mg
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
Course Dip, Sauce
Cuisine American
© SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
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